P21 CAS:128-37-0

Short Description:

As a food additive, P21 can effectively delay the rancidity of food; In the petroleum industry, it is an excellent antioxidant for various lubricants, secondary processing gasoline, paraffin and some other mineral oils; In particular, antioxidants and stabilizers for food grade plastics and polymer materials for packaged foods, as well as white or light-colored products of natural rubber and synthetic rubber

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Product Detail

Name: P21 CAS:128-37-0

Feature:

Butylated hydroxytoluene has wide application, such as flavors, fragrances, biochemical reagents-other chemical reagents, chemical raw materials, organic chemical raw materials, biochemical, inorganic salts, antioxidants, food additives, feed additives, feed storage additives, aromatic hydrocarbons, bulk drugs and so on. As a phenolic antioxidant, butylated hydroxytoluene can inhibit lipid peroxidation and exhibit electrophilic quinone methyl ether toxicity mediated by oxidative metabolism. The BHT metabolites, 6-tert-butyl-2- [2 ′-(2′-hydroxymethyl) -propyl] -4-methylphenol, may cause lung damage in mice and promote tumor growth.

Composition:

Assay: 99%

Appearance: White crystal

Packing: 25kg

Shelf Life: 2 years

Storage: Store in cool and dry area

Certification:ISO.

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128-37-0