Quality Inspection for Lactobacillus Rhamnosus - Acidifier For Swine – Puyer

Product Detail

Name:Acidifier For Swine

Feature:

• Feed preservation. Anti-bacteria and mold prevention.
• Feed calling. Promote salivary secretion by stimulating taste and nerve.
• Promote digestion. Lower the pH value in stomach of
  animal to enhance digestion and prevent nutritional diarrhea.
• Balance flora. Anti-bacteria in intestine, regulate flora and prevent bacterial diarrhea.
• Reduce ammonia emission to reduce respiratory disease.

Composition:

Assay: 99% 

Appearance: White Powder

Packing:25kg

Shelf Life: 2 years

Storage: Store in cool and dry area

Certification:ISO,GMP,FamiQS

Dosage :

For Piglet: 3.0-5.0 kg/mt complete feed;                    

For Fattening: 0.5-1.5 kg/mt complete feed;                     
For Sow: 2.0-3.0 kg/mt complete feed.